| Sign In | Join Free | My burrillandco.com |
|
Xi 'an Green Spring Technology Co., Ltd
10 Years
| Ask Lasest Price | |
| Brand Name : | Energy spring |
| Model Number : | ESP057 |
| Certification : | Kosher and ISO Certification book |
| Price : | USD PER KG |
| Payment Terms : | L/C, D/A, D/P, T/T, Western Union |
| Supply Ability : | 3000KGS PER WEEK |
| Delivery Time : | Within 3working days after payment |
Oat straw extract Oat Beta Glucans
Beta Glucans are polysaccharides of D-glucose monomers linked by β-glycosidic bonds. Beta Glucans are a diverse group of molecules that can vary with respect to molecular mass, solubility, viscosity, and three-dimensional configuration. They occur most commonly as cellulose in plants, the bran of cereal grains, the cell wall of baker's yeast, certain fungi, mushrooms and bacteria. Some forms of beta glucans are useful in human nutrition as texturing agents and as soluble fiber supplements, but can be problematic in the process of brewing.
Beta-glucan is an extracellular beta glucan extracted from Schizophyllum commune. It is water-soluble and electric neutral, therefore it is very suitable for the application of cosmetics. Due to the extraordinary thermostability, Beta-glucan can maintain its viscosity at 121℃ for eight hours. It can also remains stable in a wide pH range of 2.0 -12.0.
| Product Name | BETA-GLUCAN |
| CAS | 160872-27-5 |
| Molecular formula | [C6H12O6]n |
| Molecular Weight | 1,200,000 g/mol |
| Molecular Structure |  |
| General Description | Transparent liquid, light viscosity |
| Packing | 1kg/bottle; 10kg/drum |
| Specifications | |
| Items | Standard |
| Appearance | Transparent liquid, light viscosity |
| Color | Colorless |
| Odor | Almost odorless |
| Content of polysaccharide | ≥5.0% |
| PH value | 5.0-7.0 |
| Total bacterial | < 100 CFU/ml |
| Yeast and mould | < 10 CFU/ml |
| Heavy metal | < 10 ppm |
| Arsenic | < 2 ppm |
| Product name | Oat Beta Glucan | |
| Properties | Color | Almost white/light yellow |
| Appearance | white liquid(1%)/light yellow powder(70%) | |
| Character | soluble in methanol, ethanol and acetone, almost insoluble in water. | |
| Function | a. Anti wrinkle b. Skin moisturizing. c. Protects the cell. | |
| Detection method | Congo Red | |
| Advantage | 1.Professional research team and fine processing. 2.100% pure and natural products, no additive. 3.High active ingredient products. 4. Manufacturer direct supply, factory price. 5. Free sample and Unconditional assume response | |
| Applications | Uses the advanced biological extraction isolation technique to obtainβ- glucosan from the oats the polyose. | |
| Packing | 1. 25kg Packed in the plastic bottles. | |
|
|
